Nagoya Hibachi Sushi & Catering

Edamame

Steamed soybeans in the pod, sprinkled with sea salt.

Spring Roll

Harumaki

Crab Rangoon(6)

Crispy wontons filled with crab and cream cheese, served with a sweet chili sauce.

Gyoza

6 pieces of Japanese style pan fried pork pot stickers. served with dumping sauce

Shumai

6 Pieces of Japanese style steamed shrimp dumping, served with dumpling sauce

Fried Calamari

Crispy fried squid rings.

Shrimp Tempura(4) App

Pepper Tuna

Lightly seared tuna with peppers, served with ponzu sauce

Rock & Shrimp

Deep-fried shrimp drizzled with spicy mayo sauce and sesame seeds on the top

Sushi Appetizer

5 Pieces of assorted nigiri sushi(chef's choice)

Sashimi Appetizer

9 pieces of assorted sashimi(chef's choice)

Yellow tail Jalapeno

Miso Soup

Soybean broth with scallions, tofu & seaweed

House Salad

Spring mix & lettuce carrot, cucumber & cabbage. served with home made ginger dressing

Avocado Salad

Spring mix lettuce sliced avocado served with homemade ginger dressing

Seaweed Salad

Mixed Chef Special Sauce

Spicy Kani Salad

Spicy kani, cucumber, masago, mixed in spicy mayo, ponzu, sesame seeds & tempura flakes

Spicy Tuna Salad

Diced tuna, Avocado , cucumber, Red onion Asparagus

Spicy Salmon Salad

Diced salmon, Avocado , cucumber, Red onion Asparagus